Georgetown Menus

house cornbread batter topped with our whisky bacon jam, golden fried chicken, mike's hot honey

toasted whitecrest sourdough, herbed whipped ricotta, port beets, roasted maple delicata, poached egg, amaretto pumpkin sauce, herbs

thick cut brioche soaked in egg and cream batter, coated with house oat crumble, topped with grade a vermont syrup, berry compote, whipped cream

mushroom, spinach, caramelized onion, and a dollop of herbed ricotta

chorizo, cheddar jack, scallion, and a dollop of herbed ricotta

roasted golden potatoes tossed with house blend spices, caramelized onion, herbs, scallions, topped with sausage or bacon, chopped broccolini, 2 eggs, chipotle hollandaise

pan seared hanger steak, 2 eggs any style, hash brown crumble, charred tomato butter

2 eggs, homefries, toast, choice of bacon, sausage, or taylor ham

house made cajun style salmon cakes served on a bed of mixed greens, topped with poached eggs, hollandaise and pickled onions

sautéed spinach, garlic, poached eggs, hollandaise

seared taylor ham, sourdough, poached eggs, hollandaise, microgreens

buttered brioche, mixed greens, fried egg, vermont cheddar, taylor ham, tomato jam

nashville hot chicken served on brioche with bread and butter pickles, chipotle aioli

our classic milestone burger topped with bacon jam and a sunny egg

scrambled eggs, spinach, soupy, crispy potato, cheddar cheese, avocado mash, chipotle aioli, chorizo

seasoned avocado schmear, toasted sourdough, cherry tomatoes, pickled onions, everything bagel spice, fried capers, fried egg, micro greens

$17

Add egg $3

Tito’s vodka, traditional bloody base, lemon, pickles

American vodka, Aperol, fresh orange, hibiscus

Fresh orange juice, American sparkling brut

Jameson whiskey, strong black coffee, demerara sugar, hand-whipped cream, cocoa powder

Silver rum, hibiscus water cordial, fresh lemon juice

house made, hand whipped cream, cocoa powder - 9

add Kahlua $5

add Tempus Fugit Chocolate $6

Selection varies, ask your server

Apple, orange, cranberry, or pineapple

Served tall, Summer in a glass. 100 % blue agave silver tequila, fresh lemon & lime, house hibiscus cordial, chili salt

Spirit forward, house bottled. Ezra Brooks bourbon & rye, house 2:1 simple, angostura, Peychaud’s & Regan’s orange bitters, orange, cherry

"Pat O’Briens who?" Tiki style, refreshing. Bacardi light & dark rums, house-made passionfruit & pineapple juices, fresh lemon juice

The classic, Served up. Ezra brooks rye, dolin rouge, bauchant liqueur, angostura bitters, cherry

1st American cocktail, served down, spirit forward. Sazerac american rye, brandy, brown sugar cube, Tempus Fugit absinthe, Peychaud’s, angostura bitters

Fun, light & refreshing, Served up. Gordon’s Gin, fresh lemon juice, Bouvet brut, house simple syrup, citrus oils

That time of the year again, served on the rocks. Teremana tequila reposado, house maple cordial, angostura bitters, orange and cherry

Served tall, Let's get medieval. Mizu shochu, dragon fruit, coconut cordial, house pineapple juice, sugarcane, nutmeg

Bath Tub gin cocktail, served up. Drumshanbo gin, house honey cordial, fresh lemon

A Shot to start the evening… spirit forward. Reposado tequila, Yellow Chartreuse, elderflower liquor stirred with lemon and orange oils

Served tall, thirst quencher. dry red burgundy, dry curaçao, orange & POM juice, cinnamon, nutmeg, allspice

"A toast, to the next gin-eration!" Southwick's American Gin, cranberry juice, house cinnamon syrup, club soda, rosemary

"Watch where you are headed" Served on the rocks. 100% Silver Tequila, aperol, thatchers organic elderflower, fresh lime, peychauds

"Hot Toddy" hits the spot. Flor de cana 7 year rum, hot apple cider, demerara brown, allspice, cinnamon, nutmeg

A stone fruit boulvardier, served on the rocks. Elijah Craig bourbon, aprocit liqueur, peach liqueur, campari, dolin vermouth, orange & cherry

"Just do it... go ahead" Served on the rocks. Tito's vodka, dry rose, combier pamplemousse, fresh lemon, flamingos

"Sip happens" Served up. Jameson Irish whiskey, egg white, blue curacao, cinnamon syrup, fresh citrus juice, angostura bitters

"Get your samba ON" Served on the rocks. Cachaca 51, fresh lime, house passion fruit, sugarcane

Escorihuela Malbec, Mendoza, AR

Hedges C.M.S, Columbia Valley, WA

Joel Gott, Napa Valley, CA

Baron de Ley, Rioja, SP

Domaine des Gravennes Suze La Rousse

Pike Road, Willamette Valley, OR

Montefresco Veneto, Italy

Dusoil, Lodi, CA

Ferrari Carrano, Healdsburg, CA

Luke, Columbia Valley, WA

Mas la Chevaliere, Pays d'Oc, FR

Frenzy, Marlborough, NZ

Jeio Bisol D.O.C. brut

Bouvet brut

Toasted coconut, whipped cream

House whipped cream

2 scoops, chocolate or vanilla

American vodka, Kahlua, house espresso, amaretto

Flor de caña 4 year, tempus fugit, creme de cacao dark, cold brew

Jameson Irish whiskey, house-made whipped cream, cocoa powder

the usual or hibiscus

house red or white

$10

meats or cheeses $2

others $5

half order of our classic bolognese

our steak tips & classic mash

dill tartar sauce

greek or caesar

single patty with fries, royale or shroom +2

2 house made balls, choice of scarp or marinara